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|    RECIPES    |    Cooking recipes and tips    |    44,808 messages    |
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|    Message 44,739 of 44,808    |
|    Dave Drum to All    |
|    T.O.H. Daily Recipe - 700    |
|    22 Jan 25 16:07:00    |
      TZUTC: -0500       MSGID: 30026.recipes@1:2320/105 2bf7e216       PID: Synchronet 3.20a-Linux master/acc19483f Apr 26 202 GCC 12.2.0       TID: SBBSecho 3.20-Linux master/acc19483f Apr 26 2024 23:04 GCC 12.2.0       BBSID: CAPCITY2       CHRS: ASCII 1       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Sour Cream Chicken        Categories: Poultry, Dairy. brea, Citrus        Yield: 5 servings                8 oz Sour cream        2 tb Minced chives        2 tb Lemon juice        2 ts Celery salt        2 ts Paprika        2 ts Worcestershire sauce        1 sm Garlic clove, minced        1 1/4 c Seasoned bread crumbs        3 lb Broiler/fryer chicken; cut        - up, skinned        2 tb Butter; melted                Set oven @ 350oF/175oC.                In a shallow bowl, combine first seven ingredients.        Place bread crumbs in a separate shallow bowl. Coat        chicken with sour cream mixture, then coat with bread        crumbs.                Arrange chicken on a rack in a foil-lined 15" X 10" X 1"        baking pan. Bake, uncovered, 30 minutes. Drizzle with        butter; bake 15-20 minutes or until juices run clear.                Nancy Stec, Upperco, Maryland                Makes: 4 servings                RECIPE FROM: https://www.tasteofhome.com                Uncle Dirty Dave's Archives               MMMMM              ... We're all carnivores eating lower members of the food chain       --- MultiMail/Win v0.52        * Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)       SEEN-BY: 18/200 105/81 106/201 128/187 153/7715 154/110 218/700 226/30       SEEN-BY: 227/114 229/110 114 206 300 317 426 428 470 664 700 705 266/512       SEEN-BY: 291/111 320/219 322/757 342/200 396/45 460/58 633/280 712/848       SEEN-BY: 902/26 2320/0 105 3634/12 5020/400 5075/35       PATH: 2320/105 229/426           |
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