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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Porcupine Meatballs   
    Categories: Beef, Rice, Vegetables, Sauces   
         Yield: 4 servings   
       
       1/2 c  Uncooked long grain rice   
       1/2 c  Water   
       1/3 c  Chopped onion   
         1 ts Salt   
       1/2 ts Celery salt   
       1/8 ts Pepper   
       1/8 ts Garlic powder   
         1 lb Ground beef   
         2 tb Canola oil   
        15 oz Can tomato sauce   
         1 c  Water   
         2 tb Brown sugar   
         2 ts Worcestershire sauce   
              Chopped green onions; opt   
       
     In a bowl, combine the first 7 ingredients. Add beef and   
     mix well. Shape into 1 1/2" balls. In a large skillet,   
     brown meatballs in oil; drain. Combine tomato sauce,   
     water, brown sugar and Worcestershire sauce; pour over   
     meatballs. Reduce heat; cover and simmer for 1 hour. If   
     desired, sprinkle with green onions.   
        
     Darlis Wilfer, West Bend, Wisconsin   
        
     Makes: 4 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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