MSGID: 1:396/45.0 678aca44   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Texas Garlic Mashed Potatoes   
    Categories: Potatoes, Vegetables, Cheese, Dairy0   
         Yield: 6 servings   
       
         1    Whole garlic bulb   
         1 ts + 1 tb olive oil; divided   
         1 md White onion; chopped   
         4 md Potatoes; peeled, quartered   
       1/4 c  Butter; softened   
       1/4 c  Sour cream   
       1/4 c  Grated Parmesan cheese   
       1/4 c  Milk   
       1/2 ts Salt   
       1/4 ts Pepper   
       
     Set oven @ 425ºF/218ºC.   
        
     Remove papery outer skin from garlic bulb, but do not   
     peel or separate cloves. Cut top off of garlic bulb,   
     exposing individual cloves. Brush cut cloves with 1   
     teaspoon oil. Wrap in foil. Bake until cloves are soft,   
     30-35 minutes.   
        
     Meanwhile, in a large skillet over low heat, heat   
     remaining oil. Add the chopped onion; cook until golden   
     brown, 15-20 minutes, stirring occasionally. Transfer to   
     a food processor. Process until blended; set aside.   
        
     Place potatoes in a large saucepan; add water to cover.   
     Bring to a boil. Reduce heat; cook, uncovered, until   
     tender, 15-20 minutes. Drain; return to pan. Squeeze   
     softened garlic onto potatoes; add butter, sour cream,   
     cheese, milk, salt, pepper and onion. Beat until mashed.   
        
     Richard Markle, Midlothian, Texas   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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