MSGID: 1:396/45.0 6780243e   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Coconut-Layered Pound Cake   
    Categories: Five, Dairy, Cakes, Chocolate, Nuts   
         Yield: 8 servings   
       
         7 oz Pkg sweetened shredded   
              - coconut   
        14 oz Can sweetened condensed   
              - milk   
       1/2 c  Chopped almonds; toasted   
        16 oz Loaf pound cake; thawed   
         1 c  Chocolate fudge frosting   
       
     Mix coconut, milk and almonds. Cut cake horizontally   
     into 4 layers. Place bottom layer on a serving plate;   
     top with half the coconut mixture, 1 cake layer and 1/2   
     cup frosting. Repeat layers.   
        
     Refrigerate, covered, until serving.   
        
     Linda Nichols, Steubenville, Ohio   
        
     Makes: 8 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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