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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Easy Ziti Bake   
    Categories: Pasta, Beef, Sauces, Cheese   
         Yield: 7 servings   
       
        12 oz Uncooked ziti or small tube   
              - pasta   
         2 lb Ground beef   
        24 oz Jar spaghetti sauce   
         2 lg Eggs, beaten   
        15 oz Ricotta cheese   
     2 1/2 c  Shredded mozzarella cheese;   
              - divided   
       1/2 c  Grated Parmesan cheese   
       
     Cook pasta according to package directions.   
        
     Meanwhile, set oven @ 350ºF/175ºC.   
        
     In a large skillet, cook beef over medium heat until no   
     longer pink; drain. Stir in spaghetti sauce.   
        
     In a large bowl, combine eggs, ricotta cheese, 1-1/2   
     cups mozzarella cheese and the Parmesan cheese. Drain   
     pasta; add to cheese mixture and stir until blended.   
        
     Spoon a third of the meat sauce into a greased 13x9-in.   
     baking dish; top with half of the pasta mixture. Repeat   
     layers. Top with remaining meat sauce.   
        
     Cover and bake 40 minutes or until a thermometer reads   
     160°. Uncover; sprinkle with remaining mozzarella   
     cheese. Bake 5 - 10 minutes longer or until cheese is   
     melted. Let stand 15 minutes before serving.   
        
     Elaine Anderson New Galilee, Pennsylvania   
        
     Makes: 6 - 8 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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