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|    Message 44,508 of 44,808    |
|    Dave Drum to All    |
|    2024s Best Ground Beef 03    |
|    07 Jan 25 20:32:00    |
      CHRS: CP437 2       MSGID: 1:18/200@fidonet 668d6a1c       PID: MBSE-BBS 1.1.0 (Linux-x86_64)       TZUTC: -0500       TID: MBSE-FIDO 1.1.0 (Linux-x86_64)       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Ravioli Lasagna        Categories: Five, Beef, Pasta, Sauces, Cheese        Yield: 8 Servings                1 lb Ground beef        28 oz Jar spaghetti sauce        25 oz Bag sausage or cheese        - ravioli        1 1/2 c Shredded mozzarella cheese        Minced fresh basil                In a large skillet, cook and crumble beef over medium        heat until no longer pink, 5-7 minutes; drain. In a        greased 2-1/2-qt. baking dish, layer a third of the        spaghetti sauce, half of the ravioli and beef, and 1/2        cup cheese; repeat layers. Top with remaining sauce and        cheese.                Cover and bake @ 400ºF/205ºC until heated through, 40-45        minutes. If desired, top with basil to serve.                Patricia Smith, Asheboro, North Carolina                Makes: 8 servings                RECIPE FROM: https://www.tasteofhome.com                Uncle Dirty Dave's Archives               MMMMM              ... The only difference between weird and quirky is attractiveness.       --- MultiMail/Win v0.52        * Origin: Outpost BBS * Johnson City, TN (1:18/200)       SEEN-BY: 1/110 18/200 105/81 106/201 128/187 153/7715 218/700 226/30       SEEN-BY: 227/114 229/110 114 206 300 317 426 428 470 664 700 705 266/512       SEEN-BY: 282/1038 291/111 320/219 322/757 342/200 396/45 460/58 633/280       SEEN-BY: 712/848 902/26 2320/105 5020/400 5075/35       PATH: 18/200 229/426           |
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