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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Eggnog Bread   
    Categories: Breds, Spices, Dairy   
         Yield: 3 Loaves   
       
     2 1/4 c  A-P flour   
     2 1/2 ts Baking powder   
       1/2 ts Salt   
       1/2 ts Ground cinnamon   
       1/2 ts Ground nutmeg   
         2 lg Eggs; room temp   
         1 c  Eggnog   
       3/4 c  Sugar   
       1/2 c  Butter; melted   
         2 ts Vanilla extract   
         2 ts Rum extract   
       
     Set oven @ 350ºF/175ºC.   
        
     In a large bowl, combine the flour, baking powder, salt,   
     cinnamon and nutmeg. In another bowl, beat the eggs,   
     eggnog, sugar, butter and extracts; stir into dry   
     ingredients just until moistened.   
        
     Pour into 3 greased 5 3/4" X 3" X 2" loaf pans. Bake   
     until a toothpick inserted in the center comes out   
     clean, 30-35 minutes. Cool 10 minutes before removing   
     from pans to wire racks.   
        
     Beverly Elmore, Spokane, Michigan   
        
     Makes: 3 loaves (6 pieces each)   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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