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   RECIPES      Cooking recipes and tips      44,808 messages   

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   Message 44,382 of 44,808   
   Dave Drum to All   
   12/30 Nat'l Bacon Day - 2   
   29 Dec 24 14:36:00   
   
   TZUTC: -0500   
   MSGID: 29669.recipes@1:2320/105 2bd8308a   
   PID: Synchronet 3.20a-Linux master/acc19483f Apr 26 202 GCC 12.2.0   
   TID: SBBSecho 3.20-Linux master/acc19483f Apr 26 2024 23:04 GCC 12.2.0   
   BBSID: CAPCITY2   
   CHRS: ASCII 1   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Bacon-Fried Apples - 3 Ways   
    Categories: Five, Fruits, Pork, Herbs   
         Yield: 4 Serving   
       
         1 lg Red apple; cored and sliced   
              - 1/4" thick   
         2 tb Bacon drippings   
      
   MMMMM--------------------CHOOSE YOUR FAVORITE-------------------------   
           ds Cinnamon   
           ds Nutmeg   
           ds Garam masala   
       
     Wash and slice apple in 1/4" slices.   
        
     Heat bacon dripping in a frying pan over medium to   
     medium-high heat until melted.   
        
     Add the apples and allow to cook undisturbed for 2 - 3   
     minutes to allow them the brown. Then flip and cook for   
     an additional 2 - 3 minutes.   
        
     Sprinkle with the seasoning of your choice of cinnamon,   
     nutmeg or garam masala. Or a combination.   
        
     Enjoy!   
        
     You might want to double the recipe if you intend to   
     share. I would happily gobble up the entire thing myself   
     without sharing.  - UDD   
        
     RECIPE FROM: Apple Barn, Chatham, IL 62629   
        
     Uncle Dirty Dave's Kitchen   
       
   MMMMM   
      
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