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|    28 Dec 24 11:33:06    |
      MSGID: 1:396/45.0 67703652       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Stuffed Sweet Peppers        Categories: Vegetables, Sauces, Pork, Rice, Herbs        Yield: 5 servings                3 md Red bell peppers        2 md Yellow bell peppers        14 oz Jar spaghetti sauce;        - divided        3/4 lb Italian sausage        3/4 c Uncooked instant rice        1/2 c Crumbled feta cheese        1/2 c Chopped onion        1/4 c Chopped tomato        1/4 c Minced fresh parsley        2 tb Sliced ripe olives        1/2 ts Garlic powder        1/2 ts Salt        1/2 ts Italian seasoning        1/2 ts Crushed red pepper flakes                Cut tops off peppers; chop tops and set aside. Discard        stems and seeds; set pepper cups aside. Set aside 3/4        cup spaghetti sauce; pour the remaining sauce into a        5-qt. slow cooker.                In a large bowl, combine the sausage, rice, cheese,        onion, tomato, parsley, olives, garlic powder, salt,        Italian seasoning, pepper flakes and reserved chopped        peppers and spaghetti sauce. Spoon into peppers.                Transfer peppers to slow cooker. Cover and cook on low        for 4-5 hours or until sausage is no longer pink and        peppers are tender.                Judy Earl, Sarasota, Florida                Makes: 5 servings                RECIPE FROM: https://www.tasteofhome.com                Uncle Dirty Dave's Archives               MMMMM              ... Medicine: the art of amusing the ill while nature heals       ___ MultiMail/Win v0.52              --- Maximus/2 3.01        * Origin: Sursum Corda! BBS-Huntsville,AL-bbs.sursum-corda.com (1:396/45)       SEEN-BY: 18/200 19/25 50 105/81 106/201 987 124/5014 5016 128/187       SEEN-BY: 130/330 153/7715 218/700 226/30 227/114 229/110 114 206 300       SEEN-BY: 229/317 426 428 470 664 700 705 266/512 282/1038 291/111       SEEN-BY: 320/219 322/757 342/200 387/18 25 396/45 460/58 633/280 712/848       SEEN-BY: 902/26 2320/105 5020/400 5075/35       PATH: 396/45 229/426           |
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