CHRS: CP437 2   
   MSGID: 1:18/200@fidonet 668d07ff   
   PID: MBSE-BBS 1.1.0 (Linux-x86_64)   
   TZUTC: -0500   
   TID: MBSE-FIDO 1.1.0 (Linux-x86_64)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Dilly Turkey Melt   
    Categories: Poultry, Pork, Breads, Cheese, Vegetables   
         Yield: 4 servings   
       
         2 md Onions; sliced   
         4 tb Butter; divided   
         4 tb BBQ sauce   
         8 sl Sourdough bread   
         8 sl Monterey Jack cheese   
         8 sl Canadian bacon   
         8 sl Cooked turkey   
              Dill pickle slices   
       
     In a large skillet, saute onions in 1 tbsp butter until   
     tender; remove and set aside. Spread barbecue sauce on   
     four slices of bread. Layer each with one slice of   
     cheese, two slices of bacon and turkey. Add pickles,   
     onions, and another slice of cheese. Cover with   
     remaining slices of bread.   
        
     In the same skillet over medium-low heat, melt remaining   
     butter. Cook sandwiches on both sides until golden brown   
     and cheese is melted.   
        
     Henry Mujica, North Riverside, Illinois   
        
     Makes: 4 sandwiches   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
      
     From: Https://Www.Tasteofhome.Com   
       
   MMMMM   
      
   ... The Recipe says a pinch of spice. I thought it said a 'pound'.   
   --- MultiMail/Win v0.52   
    * Origin: Outpost BBS * Johnson City, TN (1:18/200)   
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