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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Pork Chops w/Apples & Stuffing   
    Categories: Five, Pork, Fruits, Breads   
         Yield: 6 servings   
       
         6    Boneless pork loin chops (6   
              - oz ea)   
         1 tb Oil   
         6 oz Box crushed stuffing mix   
        21 oz Can apple pie filling   
              - w/cinnamon   
              Minced fresh parsley; opt   
       
     In a large skillet, brown pork chops in oil over   
     medium-high heat. Meanwhile, prepare stuffing according   
     to package directions. Spread pie filling into a greased   
     13" X 9" baking dish. Place the pork chops on top; spoon   
     stuffing over chops.   
        
     Cover and bake @ 350ºF/175ºC for 35 minutes. Uncover;   
     bake until a thermometer inserted in pork reads 145°,   
     about 10 minutes longer. If desired, sprinkle with   
     parsley.   
        
     Joan Hamilton, Worcester, Massachusetts   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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