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   RECIPES      Cooking recipes and tips      44,808 messages   

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   Message 44,252 of 44,808   
   Dave Drum to All   
   5 Ingredient Dishes - 72   
   21 Dec 24 15:42:00   
   
   TZUTC: -0500   
   MSGID: 29539.recipes@1:2320/105 2bcdaa2a   
   PID: Synchronet 3.20a-Linux master/acc19483f Apr 26 202 GCC 12.2.0   
   TID: SBBSecho 3.20-Linux master/acc19483f Apr 26 2024 23:04 GCC 12.2.0   
   BBSID: CAPCITY2   
   CHRS: ASCII 1   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Cheesy Sausage Potatoes   
    Categories: Five, Potatoes, Pork, Vegetables, Cheese   
         Yield: 10 servings   
       
         3 lb Potatoes; peeled, in 1/4"   
              - slices   
         1 lb Pork sausage   
         1 md Onion; chopped   
       1/4 c  Butter; melted   
         2 c  Shredded Cheddar cheese   
       
     Place potatoes in a large saucepan and cover with water.   
     Bring to a boil. Reduce the heat; simmer, uncovered,   
     until tender, 8-10 minutes. Meanwhile, crumble sausage   
     into a large skillet; add onion. Cook over medium heat   
     until meat is no longer pink; drain if necessary.   
        
     Drain potatoes; arrange in an ungreased 13x9-in. baking   
     dish. Drizzle with melted butter. Add the sausage   
     mixture and stir gently. Sprinkle with cheddar cheese.   
        
     Bake, uncovered, @ 350oF/175oC until cheese is melted,   
     5-7 minutes.   
        
     Linda Hill, Marseilles, Illinois   
        
     Makes: 10 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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