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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Eggs & Chorizo Wraps   
    Categories: Five, Pork, Cheese, Breads   
         Yield: 6 servings   
       
        12 oz Fresh chorizo   
         6 lg Eggs   
         2 tb Milk   
         1 c  Shredded cheddar cheese   
         6    (8") flour tortillas;   
              - warmed   
      
   MMMMM---------------------OPTIONAL TOPPINGS--------------------------   
              Thin sliced green onions   
              Minced fresh cilantro   
              Salsa   
       
     In a large cast-iron or other heavy skillet, cook   
     chorizo over medium heat until cooked through, breaking   
     into crumbles, 6-8 minutes. Drain and return to pan.   
        
     In a small bowl, whisk eggs and milk until blended. Add   
     egg mixture to chorizo. Cook and stir until eggs are   
     thickened and no liquid egg remains. Stir in cheese.   
     Spoon 1/2 cup egg mixture across center of each   
     tortilla. Add toppings of your choice. Fold bottom and   
     sides of tortilla over filling and roll up.   
        
     April Nissen, Yankton, South Dakota   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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