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   RECIPES      Cooking recipes and tips      44,808 messages   

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   Message 44,123 of 44,808   
   Dave Drum to All   
   5 Ingredient Dishes - 18   
   12 Dec 24 14:31:00   
   
   TZUTC: -0500   
   MSGID: 29410.recipes@1:2320/105 2bc1cce9   
   PID: Synchronet 3.20a-Linux master/acc19483f Apr 26 202 GCC 12.2.0   
   TID: SBBSecho 3.20-Linux master/acc19483f Apr 26 2024 23:04 GCC 12.2.0   
   BBSID: CAPCITY2   
   CHRS: ASCII 1   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Toasted Ravioli Puffs   
    Categories: Five, Pasta, Breads, Cheese, Sauces   
         Yield: 24 servings   
       
        24    Refrigerated cheese ravioli   
         1 tb Italian salad dressing   
         1 tb Italian-style panko bread   
              - crumbs   
         1 tb Grated Parmesan cheese   
              Warm marinara sauce   
       
     Set oven @ 400oF/205oC.   
        
     Cook ravioli according to package directions; drain.   
     Transfer to a greased baking sheet. Brush with salad   
     dressing. In a small bowl, mix bread crumbs and cheese;   
     sprinkle over ravioli.   
        
     Bake 12-15 minutes or until golden brown. Serve with   
     marinara sauce.   
        
     Kathy Morgan, Temecula, California   
        
     Makes: 2 dozen   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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