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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Spicy Apricot-Glazed Chicken   
    Categories: Five, Fruits, Poultry, Chilies   
         Yield: 4 Servings   
       
       1/3 c  Apricot preserves   
       1/4 c  Chilli sauce   
         1 tb Hot mustard   
       1/4 ts Salt   
       1/8 ts Pepper   
         4    (4 oz ea) boned skinned   
              - chicken breast halves or   
              - thighs   
       
     Heat broiler. In a small saucepan, combine the first 5   
     ingredients; cook and stir over medium heat until heated   
     through.   
        
     Place chicken in a 15" X 10" X 1" baking pan coated with   
     cooking spray. Broil 3" - 4", 6-8 minutes on each side.   
     Brush occasionally with preserves mixture during the   
     last 5 minutes of cooking.   
        
     Sonya Labbe, West Hollywood, California   
        
     Makes: 4 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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