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|    07 Dec 24 15:08:12    |
      MSGID: 1:396/45.0 6754b93c       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Saltine Cracker Candy w/Toasted Pecans        Categories: Five, Breads, Chocolate, Nutsd        Yield: 2 Pounds                35 Saltines        1 c Butter; in cubes        1 c Packed brown sugar        2 c Semisweet chocolate chips        1 c Chopped pecans; toasted                Set oven @ 350ºF/175ºC.                Line a 15" X 10" X 1" baking pan with foil; grease foil.        Arrange saltines in a single layer on foil.                In a large heavy saucepan, melt butter over medium heat.        Stir in brown sugar. Bring to a boil; cook and stir 3-4        minutes or until sugar is dissolved. Spread evenly over        crackers.                Bake 8-10 minutes or until bubbly. Immediately sprinkle        with chocolate chips. Allow chips to soften for a few        minutes, then spread over top. Sprinkle with pecans.        Cool slightly.                Refrigerate, uncovered, 1 hour or until set. Break into        pieces. Store in an airtight container.                Lorraine Caland, Shuniah, Ontario                Makes: 2 pounds                RECIPE FROM: https://www.tasteofhome.com                Uncle Dirty Dave's Archives               MMMMM              ... When in doubt add cheese or bacon to it.       ___ MultiMail/Win v0.52              --- Maximus/2 3.01        * Origin: Sursum Corda! BBS-Huntsville,AL-bbs.sursum-corda.com (1:396/45)       SEEN-BY: 18/200 19/25 50 105/81 106/201 987 124/5014 5016 128/187       SEEN-BY: 130/330 153/7715 218/700 226/30 227/114 229/110 114 206 300       SEEN-BY: 229/317 426 428 664 700 705 266/512 282/1038 291/111 320/219       SEEN-BY: 322/757 342/200 387/18 25 396/45 460/58 633/280 712/848 902/26       SEEN-BY: 5020/400 5075/35       PATH: 396/45 229/426           |
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