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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Baked Chops & Cottage Fries   
    Categories: Pork, Potatoes, Dairy, Vegetables, Cheese   
         Yield: 6 servings   
       
         6    Bone-in pork loin chops; 1"   
              - thick, 7 oz ea   
         1 tb Olive oil   
       1/2 ts Seasoned salt   
         1 c  Cheese dip   
       1/2 c  Milk   
         4 c  Frozen waffle fries   
         2 oz Can French-Fried onions;   
              - divided   
         4 c  Frozen broccoli florets   
       
     In a large skillet, brown pork chops in oil; sprinkle   
     with seasoned salt. In a small bowl, combine cheese   
     sauce and milk until blended.   
        
     Spread into a greased 13" X 9-" baking dish. Top with   
     cottage fries and half of the onions. Layer with   
     broccoli and pork chops.   
        
     Cover and bake @ 350oF/175oC for 45 minutes. Sprinkle   
     with remaining onions. Bake 10 minutes longer.   
        
     Gregg Voss, Emerson, Nebraska   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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