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|    RECIPES    |    Cooking recipes and tips    |    44,808 messages    |
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|    Message 43,575 of 44,808    |
|    Dave Drum to All    |
|    11/6 Nat'l Noodle Day - 1    |
|    05 Nov 24 15:06:00    |
      CHRS: CP437 2       MSGID: 1:18/200@fidonet 668b252f       PID: MBSE-BBS 1.1.0 (Linux-x86_64)       TZUTC: -0500       TID: MBSE-FIDO 1.1.0 (Linux-x86_64)       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Dirty Dave's Old Fashion Chicken & Noodles        Categories: Poultry, Pasta, Vegetables, Herbs        Yield: 5 Servings                500 g (17.6 oz) Swabian Spaetzle *        28 oz (2 cans) chicken broth        2 Chicken leg quarters; cooked        - meat removed from bone and        - shredded        1/8 ts Ground sage        1 ts Celery seed        1/4 ts (to 1/2 ts) "Italian" herb        - seasoning        10 3/4 oz Can cream of chicken soup        1 1/2 c Left over chicken gravy        +=OR=+        12 oz Jar Heinz chicken gravy                * Deutsche Kuche found at ALDI. These are as good as I        can make from scratch on a good day. And not expensive.                In a large pan, bring chicken broth to a boil. Add the        noodles. Stir. Let it come back to a boil, turn down to        a medium heat, stirring often. While cooking add chicken        and spices. Cook noodles until tender, if it becomes dry        add small amount of water until noodles are tender.                Mix together chicken soup and gravy. Add to the noodle        mixture and stir continuously. When they are no longer        watery, remove from heat. The noodles will be thick,        creamy and chewy. Similar to dumplings.                Serves 4-6 with side dishes.                Uncle Dirty Dave's Kitchen               MMMMM              ... Curry: take all the spices in your cupboard and mix them together.       --- MultiMail/Win v0.52        * Origin: Outpost BBS * Johnson City, TN (1:18/200)       SEEN-BY: 1/110 18/200 90/1 105/81 106/201 128/187 153/7715 218/700       SEEN-BY: 226/30 227/114 229/110 114 206 300 317 426 428 470 664 700       SEEN-BY: 266/512 282/1038 291/111 320/219 322/757 342/200 396/45 460/58       SEEN-BY: 633/280 712/848 5020/400 5075/35       PATH: 18/200 229/426           |
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