MSGID: 1:396/45.0 6723f2a0   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Ostrich, Bison & Horse Meat Cakes w/Mustard Sauce   
    Categories: Game, Wine, Chilies, Dairy   
         Yield: 12 Servings   
       
   MMMMM-------------------GROUND MEAT MINI-CAKES------------------------   
         2 tb (30 mL) extra virgin olive   
              - oil   
    10 1/2 oz (300 g) ground ostrich meat   
    10 1/2 oz (300 g) ground bison meat   
         7 oz (210 g) ground horse meat   
         1 lg Egg; lightly beaten   
       1/2 c  (125 mL) red wine   
         2 tb (30 mL) paprika   
         1 ts (5 mL) chilli spice   
         1 ts (5 mL) ground coriander   
         1 ts (5 mL) ground cumin   
         2 ts (10 mL) salt   
       1/2 ts (2.5 mL) ground black pepper   
      
   MMMMM---------------------------SAUCE--------------------------------   
         2 tb (30 mL) chopped shallots   
         1 tb (15 mL) extra virgin olive   
              - oil   
       1/2 c  (125 mL) red wine   
         2 tb (30 mL Dijon mustard   
       1/2 c  (125 mL) demi-glace   
         2 tb (30 mL) 35% cream   
         1 tb (15 mL) chopped fresh basil   
       
     Set the oven @ 350ºF (180ºC).   
        
     For the Ground meat mini-cakes: Oil a 12-cup muffin pan.   
        
     Gently mix all the ingredients for the game cakes.   
        
     Fill each muffin cup 3/4 full.   
        
     Bake in the oven for 30 minutes.   
        
     For the Sauce: Brown the shallots in the oil over high   
     heat.   
        
     Pour in the wine and reduce by half.   
        
     Add the mustard and demi-glace; heat for 2 minutes.   
        
     Add the cream and basil.   
        
     Serve the min-cakes with the sauce.   
        
     For stunning visual impact, wrap each cake in caul casing   
     before filling the muffin cups.   
        
     Accompaniments: steamed fiddleheads and boiled potatoes.   
     And a medium or full-bodied red wine.   
        
     From: http://www.metro.ca/recette   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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