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|    RECIPES    |    Cooking recipes and tips    |    44,808 messages    |
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|    Message 43,440 of 44,808    |
|    Dave Drum to All    |
|    10/28 Nat Chocolate Day    |
|    27 Oct 24 14:09:00    |
      MSGID: 1:396/45.0 671e9ddc       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Rum Chocolate        Categories: Five, Beverages, Dairy, Chocolate, Booze        Yield: 1 Guzzle                2 oz Light rum        1 oz Creme da cacao        2 oz Hershey's chocolate syrup        1 c Whole milk; heated        1 Mint leaf; garnish, opt                Using milk warmed to 180øF/82øC stir in rum, creme de        cacao and chocolate syrup on a tallish glass mug.                Garnish with a mint leaf or sprig if desired.                Reconstructed from memories of Dave Grossblatt's Cafe        Rienzi on MacDougal St., Greenwich Village, NYC                Makes one drink                Uncle Dirty Dave's Kitchen               MMMMM              ... Fermented black beans are the anchovies of Chinese cuisine.       ___ MultiMail/Win v0.52              --- Maximus/2 3.01        * Origin: Sursum Corda! BBS-Huntsville,AL-bbs.sursum-corda.com (1:396/45)       SEEN-BY: 18/200 19/25 50 90/1 105/81 106/201 987 124/5014 5016 128/187       SEEN-BY: 130/330 153/7715 218/700 226/30 227/114 229/110 114 206 300       SEEN-BY: 229/317 426 428 470 664 700 266/512 282/1038 291/111 320/219       SEEN-BY: 322/757 342/200 387/18 25 396/45 460/58 633/280 712/848 5020/400       SEEN-BY: 5075/35       PATH: 396/45 229/426           |
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