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   RECIPES      Cooking recipes and tips      44,808 messages   

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   Message 43,424 of 44,808   
   Dave Drum to All   
   E-Z Fall Recipes - 60   
   26 Oct 24 13:46:00   
   
   TZUTC: -0400   
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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Mashed Cauliflower w/Parmesan   
    Categories: Vegetables, Cheese, Dairy   
         Yield: 6 servings   
       
     2 1/2 lb Head cauliflower; broken   
              - into florets   
         1 c  Shredded Parmesan cheese;   
              - divided   
       1/3 c  Heavy whipping cream or Half   
              - & Half cream   
         1 tb Butter   
       1/2 ts Pepper   
              Minced fresh parsley; opt   
       
     Place 1" of water and the cauliflower in a large   
     saucepan; bring to a boil over high heat. Cook, covered,   
     until cauliflower is soft, 10-12 minutes. Drain.   
        
     Mash cauliflower to desired consistency. Stir in 1/2 cup   
     cheese, cream, butter and pepper. Sprinkle with   
     remaining 1/2 cup cheese and, if desired, parsley.   
        
     Meredith Howard, Franklin, Kentucky   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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