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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Mediterranean Chicken   
    Categories: Five, Poultry, Vegetables   
         Yield: 4 servings   
       
         4    (6 oz ea) boned, skinned   
              - chicken breast halves   
       1/4 ts (ea) salt & pepper   
         3 tb Olive oil   
         1 pt Grape tomatoes   
        16    Pitted Greek or ripe olives;   
              - sliced   
         3 tb Capers; drained   
       
     Sprinkle chicken with salt and pepper. In a large   
     ovenproof skillet, cook chicken in oil over medium heat   
     until golden brown, 2-3 minutes on each side. Add the   
     tomatoes, olives and capers.   
        
     Bake, uncovered @ 475ºF/246ºC 10-14 minutes.   
        
     Mary Relyea, Canastota, New York   
        
     Makes: 4 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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