CHRS: CP437 2   
   MSGID: 1:18/200@fidonet 668ac961   
   PID: MBSE-BBS 1.1.0 (Linux-x86_64)   
   TZUTC: -0400   
   TID: MBSE-FIDO 1.1.0 (Linux-x86_64)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Wild Rice & Mushroom Soup   
    Categories: Five, Mushrooms, Dairy   
         Yield: 8 servings   
       
         1 lb Baby portobello mushrooms;   
              - chopped   
         2 tb Olive oil   
        12 oz (2 boxes) long grain & wild   
              - rice mix   
        32 oz Beef broth   
       1/2 c  Water   
         2 c  Heavy whipping cream   
       
     In a Dutch oven, saute mushrooms in oil until tender.   
     Add the rice, contents of seasoning packets, broth and   
     water. Bring to a boil. Reduce heat; cover and simmer   
     for 25 minutes. Add cream and heat through.   
        
     Danielle Noble, Ft. Thomas, Kentucky   
        
     Makes: 8 servings (2 quarts)   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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    * Origin: Outpost BBS * Johnson City, TN (1:18/200)   
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