CHRS: CP437 2   
   MSGID: 1:18/200@fidonet 668a87d1   
   PID: MBSE-BBS 1.1.0 (Linux-x86_64)   
   TZUTC: -0400   
   TID: MBSE-FIDO 1.1.0 (Linux-x86_64)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Bacon Wrapped Pretzels   
    Categories: Five, Appetisers, Pork, Breads, Chilies   
         Yield: 20 Servings   
       
         1 c  Brown sugar; or more   
         3 tb Red chili spice mix   
           pn Cayenne pepper; or more   
        12 oz Thin sliced bacon   
        15 oz Pkg short pretzel rods   
       
     Set oven @ 375ºF/190ºC.   
        
     Line a baking sheet with aluminum foil and top with a   
     wire rack.   
        
     Mix brown sugar, chilli spice, and cayenne together in   
     a bowl. Dredge both sides of each bacon slice in the   
     brown sugar mixture. Wrap a coated bacon slice around   
     each pretzel rod, leaving a small space at the bottom   
     of pretzel uncovered for easy handling. Arrange wrapped   
     pretzels on the wire rack atop the baking sheet.   
        
     Bake in the preheated oven until bacon is crisp, 15 to   
     20 minutes.   
        
     Recipe by: Chad Baker   
        
     RECIPE FROM: http://allrecipes.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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