TZUTC: -0500   
   MSGID: 28555.recipes@1:2320/105 2b767fcc   
   PID: Synchronet 3.20a-Linux master/acc19483f Apr 26 202 GCC 12.2.0   
   TID: SBBSecho 3.20-Linux master/acc19483f Apr 26 2024 23:04 GCC 12.2.0   
   BBSID: CAPCITY2   
   CHRS: ASCII 1   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Gingerbread Caramel Crunch   
    Categories: Grains, Herbs, Candy   
         Yield: 3 1/2 quarts   
       
        14 c  Air-popped popcorn   
       3/4 c  (packed) brown sugar   
       1/2 c  Butter; in cubes   
       1/4 c  Light corn syrup   
       1/4 c  Molasses   
     1 1/2 ts Ground ginger   
       1/2 ts Ground cinnamon   
       1/4 ts Salt   
       1/2 ts Baking soda   
       1/2 ts Vanilla extract   
       
     Place popcorn in a large bowl coated with cooking spray;   
     set aside. Butter the sides of a small heavy saucepan;   
     add the brown sugar, butter, corn syrup, molasses,   
     ginger, cinnamon and salt. Bring to a boil over medium   
     heat, stirring constantly. Boil without stirring for 5   
     minutes.   
        
     Remove from the heat; stir in baking soda (mixture will   
     foam). Stir in vanilla. Quickly pour over popcorn and   
     mix well.   
        
     Transfer to 2 greased 15" X 10" X 1" baking pans. Bake @   
     250oF/121oC for 1 hour, stirring every 10 minutes.   
        
     Remove from pans and place on waxed paper to cool. Store   
     in an airtight container.   
        
     Lynne Weigle-Snow, Alexandria, Virginia   
        
     Makes: 3 1/2 quarts   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... Will Knot was so lazy he signed his name "Won't."   
   --- MultiMail/Win v0.52   
    * Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)   
   SEEN-BY: 10/0 1 18/200 80/1 90/1 103/1 705 105/81 106/201 124/5016   
   SEEN-BY: 153/7715 214/22 218/0 1 215 601 700 720 810 840 850 860 870   
   SEEN-BY: 218/880 900 930 221/1 6 226/30 227/114 229/110 114 206 300   
   SEEN-BY: 229/317 426 428 470 664 700 240/1120 1634 8001 8002 8005   
   SEEN-BY: 240/8050 266/512 282/1038 291/111 301/1 113 320/219 322/757   
   SEEN-BY: 335/364 341/66 342/200 371/0 396/45 460/58 633/280 712/848   
   SEEN-BY: 5020/400 1042 5058/104 5075/35   
   PATH: 2320/105 3634/12 240/1120 301/1 218/700 229/426