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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Elegant Baked Brie   
    Categories: Five, Appetisers, Cheese, Nuts   
         Yield: 8 Servings   
       
         8 oz Round Brie cheese   
         2 tb Pesto sauce   
       1/4 c  Toasted pine nuts   
         2 ts Brown sugar   
         8 oz Tube refrigerated crescent   
              - rolls   
       
     Set oven to 400ºF/205ºC.   
        
     Cut Brie cheese horizontally in half, creating two equal   
     rounds similar to a layered cake. Spread pesto sauce on   
     the cut surface of 1 half; sprinkle pine nuts and brown   
     sugar over pesto layer. Place the other Brie half on top   
     of pesto mixture.   
        
     Separate crescent rolls and cover entire Brie round with   
     crescent roll dough, sealing all the gaps. Place covered   
     Brie on a baking sheet.   
        
     Bake in the heated oven until Brie cheese is softened and   
     crescent rolls are lightly browned, about 20 minutes.   
        
     NOTE: This also works with puff pastry. - UDD   
        
     Recipe by: Theodora Silvermann   
        
     RECIPE FROM: http://allrecipes.com   
        
     Uncle Dirty Dave's Kitchen   
       
   MMMMM   
      
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