MSGID: 1:396/45.0 67006fec   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Brown Betty   
    Categories: Desserts, Fruits, Citrus   
         Yield: 6 Servings   
       
         2 c  Fresh bread crumbs   
       1/2 c  Butter; melted   
         4 c  Tart apples, peeled, sliced   
       1/2 c  Brown sugar   
         1 ts Cinnamon   
       1/2    Lemon; grated rind & juice   
       
     Combine butter and bread crumbs, toss until well blended,   
     then set aside. Prepare the apples, then toss with sugar,   
     cinnamon, lemon rind and juice. Layer the apples and   
     crumbs in a buttered baking dish, beginning and ending   
     with crumbs. Cover the dish with foil and bake at   
     350ºF/175ºC for one half hour; remove foil and continue   
     baking another ten minutes or until the crumb topping is   
     crisp and brown. Serve hot with cream.   
        
     Early American Life magazine | June 1984   
        
     From: http://www.recipesource.com   
        
     Uncle Dirty Dave's Archives   
       
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