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   RECIPES      Cooking recipes and tips      44,808 messages   

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   Message 42,989 of 44,808   
   Dave Drum to All   
   Ethnic Foods Month - 3   
   27 Sep 24 14:48:00   
   
   TZUTC: -0400   
   MSGID: 36197.fido-recipes@1:3634/12 2b5d9d2e   
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   TID: SBBSecho 3.11-Linux r3.173 May 23 2020 GCC 7.5.0   
   CHRS: ASCII 1   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Pork w/Kratiem & Prik Thai   
    Categories: Oriental, Pork, Rice, Chilies   
         Yield: 4 Servings   
       
         3 tb Peanut oil   
         4 tb Kratiem (garlic); chop fine   
         1 lb Boneless pork; very thin   
              - sliced   
         1 tb Prik phom (freshly crushed   
              - dried red chilies)   
         2 tb Nam pla (fish sauce)   
         1 ts Prik Thai (black pepper); or   
              - more   
         1 tb Phak chi (coriander leaf);   
              - chopped   
       
     Heat wok and add peanut oil. Saute garlic for moment   
     and add pork. Cook 3-5 minutes then add remaining   
     ingredients. Stir for another minute or so then   
     serve over white rice.   
        
     From: http://www.cooks.com   
        
     Uncle Dirty Dave's Kitchen   
       
   MMMMM   
      
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