MSGID: 1:396/45.0 66ef4b84   
   September 22 - National White Chocolate Day   
       
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Pistachio White Chocolate Chip Cookies   
    Categories: Cookies, Snacks, Desserts, Nuts, Chocolate   
         Yield: 72 Servings   
       
         1 c  Unsalted butter; room temp   
         1 c  White sugar   
         1 c  Dark brown sugar; packed   
         2    Eggs   
         2 tb Milk   
         2 ts Vanilla extract   
     2 1/2 c  Flour   
         1 ts Baking soda   
         1 ts Baking powder   
         1 ts Kosher salt   
         1 c  Rolled oats   
     1 1/2 c  Coarse chopped pistachios;   
              - raw, unsalted   
     1 1/2 c  White chocolate chips   
       
     Set the oven @ 350ºF/175ºC. Cream the butter and sugars   
     together on high speed for three minutes.   
        
     Add the eggs, milk, and vanilla and beat for 3 minutes,   
     being sure to scrape down the sides of the bowl to ensure   
     even mixing.   
        
     In a separate bowl combine the flour, baking soda, baking   
     powder, salt, and rolled oats. Add the dry ingredients to   
     the butter mixture slowly, being sure to scrape down the   
     sides and bottom of the bowl once or twice to ensure even   
     mixing.   
        
     Fold in the pistachios and white chocolate chips. Drop   
     heaping teaspoonfuls onto parchment lined cookie sheets,   
     add an extra pistachio or two on top of each bit of dough   
     for decoration if desired.   
        
     Bake for 8-10 minutes or until golden brown. Allow to set   
     up on the cookie sheets before moving to a baking rack to   
     cool completely.   
        
     Makes 6 dozen.   
        
     RECIPE FROM: Garrett McCord of Vanilla Garlic   
        
     Meal Master Format by Dave Drum - 17 January 2008   
        
     Uncle Dirty Dave's Archives   
       
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