CHRS: CP437 2   
   MSGID: 1:18/200@fidonet 6689a164   
   PID: MBSE-BBS 1.1.0 (Linux-x86_64)   
   TZUTC: -0400   
   TID: MBSE-FIDO 1.1.0 (Linux-x86_64)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Pork Chops w/Nectarine Salsa   
    Categories: Pork, Chilies, Herbs, Fruits   
         Yield: 4 servings   
       
         2 ts Chilli spice mix   
         1 ts Ground coriander   
       1/2 ts Ground cumin   
       1/2 ts Paprika   
       1/4 ts (ea) salt & pepper   
         4    4 oz ea-1/2" thick boneless   
              - pork loin chops;   
         1 tb Olive oil   
       1/4 c  Salsa   
         2 tb Apricot spreadable fruit   
         2 c  Sliced peeled nectarines or   
              - peaches   
         2 tb Minced fresh cilantro   
         1 tb Minced fresh oregano   
              +=OR=+   
         1 ts Dried oregano   
       
     In a small bowl, combine the first 6 ingredients. Rub   
     over both sides of pork chops. In a large nonstick   
     skillet, cook pork chops in oil over medium-high heat   
     until juices run clear, 5-6 minutes on each side. Remove   
     to a serving platter and keep warm.   
        
     In the same skillet, combine salsa and spreadable fruit.   
     Bring to a boil. Reduce heat; cook and stir over medium   
     heat for 1 minute. Stir in nectarines, cilantro and   
     oregano; cook until heated through, 2-3 minutes. Serve   
     with pork.   
        
     Bonnie Bufford, Nicholson, Pennsylvania   
        
     Makes: 4 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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