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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: 7-UP Pound Cake   
    Categories: Cakes, Desserts, Citrus   
         Yield: 16 servings   
       
     1 1/2 c  Butter; softened   
         3 c  Sugar   
         5 lg Eggs; room temp   
         2 tb Lemon juice   
         1 ts Vanilla extract   
         3 c  A-P flour   
       3/4 c  7-UP soda   
      
   MMMMM---------------------------GLAZE--------------------------------   
     1 1/2 c  Confectioners' sugar   
         1 tb Lemon or lime juice   
         2 tb 7-UP soda   
       1/2 ts Grated lemon or lime zest;   
              - opt   
       
     Set oven @ 350ºF/175ºC.   
        
     Grease and flour a 10" fluted or plain tube pan.   
        
     In a large bowl, cream butter and sugar until light and   
     fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well   
     after each addition. Beat in lemon juice and vanilla.   
     Add flour alternately with 7UP, beating well after each   
     addition.   
        
     Transfer batter to prepared pan. Bake until a toothpick   
     inserted in center comes out clean, 65-75 minutes. Cool   
     in pan 20 minutes before removing to a wire rack to cool   
     completely.   
        
     For glaze, in a small bowl, mix confectioners' sugar,   
     lemon juice and enough 7UP to reach desired consistency.   
     If desired, stir in zest. Drizzle over cake.   
        
     Marshal Davis, Desert Hot Springs, California   
        
     Makes: 16 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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