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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Festive Scrambled Eggs   
    Categories: Eggs, Dairy, Vegetabls, Herbs   
         Yield: 6 servings   
       
        12 lg Eggs   
     1 1/2 c  Milk; divided   
         1 ts Salt   
       1/4 ts Pepper   
         2 tb Diced pimientos   
         2 tb Minced fresh parsley   
         2 tb A-P flour   
       1/4 c  Butter; in cubes   
       
     In a large bowl, beat eggs and 1 cup milk. Add the salt,   
     pepper, pimientos and parsley. In a small bowl, combine   
     flour and remaining 1/2 cup milk until smooth; stir into   
     egg mixture. In a large cast-iron or other heavy   
     skillet, melt butter over medium heat. Add egg mixture.   
     Cook and stir over medium heat until the eggs are   
     completely set.   
        
     No culprit named   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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