CHRS: CP437 2   
   MSGID: 1:18/200@fidonet 66888c1f   
   PID: MBSE-BBS 1.1.0 (Linux-x86_64)   
   TZUTC: -0400   
   TID: MBSE-FIDO 1.1.0 (Linux-x86_64)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Gluten-Free Vanilla Cupcakes   
    Categories: Cakes, Snacks, Cheese   
         Yield: 24 servings   
       
       2/3 c  Butter, softened   
     1 3/4 c  Sugar   
         2 lg Eggs, room temperature   
     1 1/2 ts Vanilla extract   
     2 1/2 c  Gluten-free A-P baking   
              - flour; w/o xanthan gum   
     2 1/2 ts Baking powder   
       1/2 ts Xanthan gum   
       1/2 ts Salt   
     1 1/4 c  Milk   
      
   MMMMM--------------------------FROSTING-------------------------------   
       1/2 c  Butter, softened   
         8 oz Cream cheese; softened   
         3 c  Confectioners' sugar   
         2 ts Vanilla extract   
         1    To 2 tablespoons milk   
       
     Set oven @ 350ºF/175ºC.   
        
     Line 24 muffin cups with paper liners.   
        
     In a large bowl, cream butter and sugar until light and   
     fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well   
     after each addition. Beat in vanilla. In another bowl,   
     whisk flour, baking powder, xanthan gum and salt; add to   
     creamed mixture alternately with milk, beating well   
     after each addition.   
        
     Fill prepared cups three-fourths full. Bake 15-20   
     minutes or until a toothpick inserted in center comes   
     out clean. Cool in pans 10 minutes before removing to   
     wire racks to cool completely.   
        
     For frosting, in a large bowl, beat butter, cream   
     cheese, confectioners' sugar and vanilla until smooth.   
     Gradually beat in enough milk to achieve desired   
     consistency. Frost cupcakes. Refrigerate leftovers.   
        
     Taste of Home Test Kitchen, Milwaukee, Wisconsin   
        
     Makes: 2 dozen   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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