TID: PX/Win v3.0pr5 PX96-0466M2   
   MSGID: 1:135/392 e60385ee   
   TZUTC: -0500   
     CP wrote --   
      
   > I came down fr breakfast & there was my meal from the night bhefore, at my   
   place at the kitchen nook's table, still chilled from the fridge.   
      
     I don't think that ever happened to me.   
      
   > > chew the cracker once or twice and immediately wash it down with   
   champagne.  That is only done to not offend the host.   
       
   > I would simply tell the host, "I'm sorry; I'm sure it's good, but I just   
   can't eat it; I don't getr anaphylaxis, so it's not technically amn allergy --   
   more a severe food intolerance." (only if they insist on quizzing me)   
      
      I was always told to simply take a bite, not to offend the host/hostess   
   and go on with the meal.   
      There was only one time I had any other reaction to food or drink.   
      It was a covered dish dinner at church and I ate or drank something that   
   caused me to itch all over and had to leave.   
      No idea what it was but a couple of hours later I was ok again.   
      There was nothing strange or unusual served, or that I hadn't eaten   
   before and AFAIK no one else was affected.   
      
   > I'm an adult; I eat what I like & I like what I eat.   
      
     As a bachelor I eat only what I like.  :)   
     Joe   
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