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   MSGID: 38794.fido-homecook@1:3634/12 2bfaa963   
   PID: Synchronet 3.18a-Linux  May 23 2020 GCC 7.5.0   
   TID: SBBSecho 3.11-Linux r3.173 May 23 2020 GCC 7.5.0   
   CHRS: UTF-8 4   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Fish Tacos   
    Categories: Seafood, Breads, Chilies, Salads, Sauces   
         Yield: 8 Servings   
       
   MMMMM---------------------------BATTER--------------------------------   
         1 c  A-P flour   
         2 tb Cornstarch   
         1 ts Baking powder   
       1/2 ts Salt   
         1 lg Egg   
         1 c  Beer   
              +=OR=+   
         1 c  Club soda   
      
   MMMMM---------------------------SAUCE--------------------------------   
       1/2 c  Plain yoghurt   
       1/2 c  Mayonnaise   
         1    Lime; juiced   
         1    Jalapeno; seeded, minced   
      
   MMMMM-----------------------PICO DE GALLO----------------------------   
         1 ts Minced capers   
       1/2 ts Dried oregano   
       1/2 ts Ground cumin   
       1/2 ts Dried dill weed   
         1 ts Ground cayenne   
      
   MMMMM---------------------------TACOS--------------------------------   
         1 qt Oil for frying   
         1 lb Cod (or other firm, white   
              - fish) filets; 3 oz ea   
        12 oz Pkg corn tortillas   
       1/2 md Head cabbage; shredded fine   
       
     To make batter: In a large bowl, combine flour, cornstarch   
     baking powder, and salt. Blend egg and liquid, then quickly   
     stir into the flour mixture (don't worry about a few lumps).   
        
     To make white sauce: In a medium bowl, mix together yoghurt   
     and mayonnaise. Gradually stir in fresh lime juice until   
     consistency is slightly runny. Season with jalapeno, capers,   
     oregano, cumin, dill and cayenne.   
        
     Heat oil in deep fryer to 375ºF/190ºC.   
        
     Dust fish pieces lightly with flour. Dip into beer batter,   
     and fry until crisp and golden brown. Drain on paper towels.   
     Lightly fry tortillas; not too crisp.   
        
     To serve, place fried fish in a tortilla, top with shredded   
     cabbage and white sauce.   
        
     FROM: http://allrecipes.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... Putting ketchup on your steak should lower your credit score.   
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