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   5-Ingredient Slow Cooker Recipes Top 10    
      
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Tomato Hamburger Soup   
    Categories: Five, Vegetables, Beef   
         Yield: 12 servings   
       
        46 oz Can V8 juice   
        32 oz (2 bags) frozen mixed   
              - vegetables   
         1 lb Ground beef; cooked,   
              - drained   
    10 3/4 oz Can cream of mushroom soup;   
              - undiluted   
         2 ts Dried minced onion   
              Salt & pepper   
       
     In a 5 qt. slow cooker, combine the first 5 ingredients.   
     Cover and cook on high for 4-5 hours or until heated   
     through. Season with salt and pepper.   
        
     Julie Kruger, St. Cloud, Minnesota   
        
     Makes: 12 servings (3 quarts)   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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