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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Slow-Cooker Corn Chowder   
    Categories: Vegetablres, Pork, Dairy, Potatoes   
         Yield: 8 servings   
       
     2 1/2 c  Milk   
    14 3/4 oz Can cream-style corn   
    10 3/4 oz Can cream of mushroom soup;   
              - undiluted   
     1 3/4 c  Frozen corn niblets   
         1 c  Frozen, shredded, hash brown   
              - potatoes   
         1 c  Diced, fully cooked ham   
         1 lg Onion; chopped   
         2 ts Dried parsley flakes   
         2 tb Butter   
              Salt & pepper   
              Crumbled cooked bacon; opt   
              Minced parsley; opt   
       
     In a 3 quart slow cooker, combine the all 10   
     ingredients. Cover and cook on low for 6 hours.   
        
     Serve with toppings as desired.   
        
     Mary Hogue, Rochester, Pennsylvania   
        
     Makes: 8 servings (2 quarts)   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... Cook's Illustrated: 29 hour, 40 ingredient, 80-step beef stew.   
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