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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Unstuffed Peppers   
    Categories: Beef, Vegetables, Sauces, Rice, Cheese   
         Yield: 6 servings   
       
         1 c  Uncooked instant rice   
         1 lb Ground beef   
         2 md Bell peppers; in 1" pieces   
       1/2 c  Chopped onion   
        26 oz Jar marinara sauce   
     1 1/2 ts Seasoning blend   
       1/2 c  Shredded Italian cheese   
              - blend   
       1/2 c  Seasoned bread crumbs   
         1 tb Olive oil   
       
     Set oven @ 350oF/175oC.   
        
     Cook rice according to package directions.   
        
     Meanwhile, in a large cast-iron or other ovenproof   
     skillet, cook beef, green peppers and onion over   
     medium-high heat until meat is no longer pink; drain.   
     Stir in rice, marinara sauce and seasoning blend. Stir   
     in cheese.   
        
     Toss bread crumbs and oil; sprinkle over the top. Bake   
     until heated through and topping is golden brown, 8-10   
     minutes.   
        
     Beth Dewyer, Du Bois, Pennsylvania   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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