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|    HOME_COOKING    |    Home Cooking and Related Topics    |    9,244 messages    |
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|    Message 8,893 of 9,244    |
|    Dave Drum to All    |
|    1/4 Nat Spaghetti Day - 2    |
|    03 Jan 25 16:27:00    |
      CHRS: CP437 2       MSGID: 1:18/200@fidonet 668d4972       PID: MBSE-BBS 1.1.0 (Linux-x86_64)       TZUTC: -0500       TID: MBSE-FIDO 1.1.0 (Linux-x86_64)       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Roasted Garlic & Herb Shrimp w/Spaghetti        Categories: Seafood, Pasta, Herbs, Sauces, Chilies        Yield: 4 Servings                2 tb Olive oil        3 cl Garlic; crushed        3 c Roasted garlic & herb        - Italian sauce        1/2 ts Crushed red pepper        1 lb Medium shrimp; peeled,        - deveined        10 oz Pkg Pepperidge Farm garlic        - bread        16 oz Pkg spaghetti; cooked,        - drained        3 tb Minced fresh Italian parsley        - rosemary or thyme, opt                Set the oven @ 400ºF/205ºC for the bread.                Heat the oil in a 12" skillet over medium heat. Add        the garlic and cook until it's golden.                Stir the sauce and red pepper in the skillet and heat        to a boil. Reduce the heat to low. Add the shrimp and        cook for 5 minutes or until they're cooked through.                Meanwhile, bake the bread according to the package        directions.                Toss the spaghetti with the shrimp mixture. Sprinkle        with the parsley. Cut the bread in 2" diagonal slices.                Serve the bread with the spaghetti mixture.                From: http://www.hy-vee.com                Uncle Dirty Dave's Kitchen               MMMMM              ... Even as a child I knew that Pi R round. Cobbler R square.       --- MultiMail/Win v0.52        * Origin: Outpost BBS * Johnson City, TN (1:18/200)       SEEN-BY: 1/110 18/200 105/81 106/201 128/187 129/305 153/7715 218/700       SEEN-BY: 226/30 227/114 229/110 114 206 300 317 400 426 428 470 664       SEEN-BY: 229/700 705 266/512 282/1038 291/111 320/219 322/757 342/200       SEEN-BY: 396/45 460/58 633/280 712/848 902/26 5075/35       PATH: 18/200 229/426           |
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