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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Buffet Green Beans   
    Categories: Five, Beans, Citrus, Mushrooms, Grains   
         Yield: 30 Servings   
       
         5 lb Cleaned, whole green beans   
       1/4 c  Fresh squeezed lemon juice   
         1 lb Sliced fresh mushrooms   
       1/4 lb Butter   
       1/4 c  Toasted sesame seeds   
              Salt & pepper   
       
     In a large frying pan or wok, heat HALF of the butter,   
     adding the mushrooms as the butter melts over medium   
     high heat.   
        
     As the mushrooms start to brown, place the green beans   
     directly over the mushrooms and cook for one minute.   
        
     Stir the vegetables, combining well and let steam for   
     one minute.   
        
     Add the lemon juice and stir well and cook for 2   
     minutes, letting the vegetables steam.   
        
     Stir again and when the green beans are a deep green   
     color, add the rest of the butter and sprinkle with the   
     sesame seeds.   
        
     Quckly stir together and remove from heat.   
        
     Sprinkle with salt and pepper to your taste. Your green   
     beans should be crisp at this point.   
        
     Place it all in a serving vessel and serve hot.   
        
     By: Annie Aime, Los Angeles , California   
        
     RECIPE FROM: http://www.grouprecipes.com   
        
     Uncle Dirty Dave's Archives   
       
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