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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Christmas Breakfast Casserole   
    Categories: Breads, Dairy, Pork, Cheese   
         Yield: 8 servings   
       
         7 sl White bread; crusts off,   
              - diced   
         2 c  Shredded Cheddar cheese   
         6 lg Eggs; lightly beaten   
         3 c  Milk   
         1 ts Ground mustard   
       1/2 ts Salt   
       1/4 ts Pepper   
         6 sl Bacon; cooked, crumbled   
       
     In a greased 11" X 7" baking dish, combine the bread and   
     cheese. In a large bowl, whisk the eggs, milk, mustard,   
     salt and pepper; pour over bread and cheese. Sprinkle   
     with bacon. Cover and refrigerate overnight.   
        
     Remove from the refrigerator 30 minutes before baking.   
     Bake, uncovered, @ 350ºF/175ºC until a knife inserted in   
     the center comes out clean, 50-55 minutes. Let stand 10   
     minutes before serving.   
        
     Maryellen Hays, Wolcottville, Indiana   
        
     Makes: 8 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... Finally, all my winter fat is gone. Now I have spring rolls.   
   --- MultiMail/Win v0.52   
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