CHRS: CP437 2   
   MSGID: 1:18/200@fidonet 668d0809   
   PID: MBSE-BBS 1.1.0 (Linux-x86_64)   
   TZUTC: -0500   
   TID: MBSE-FIDO 1.1.0 (Linux-x86_64)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Dilly Turkey Melt   
    Categories: Poultry, Pork, Breads, Cheese, Vegetables   
         Yield: 4 servings   
       
         2 md Onions; sliced   
         4 tb Butter; divided   
         4 tb BBQ sauce   
         8 sl Sourdough bread   
         8 sl Monterey Jack cheese   
         8 sl Canadian bacon   
         8 sl Cooked turkey   
              Dill pickle slices   
       
     In a large skillet, saute onions in 1 tbsp butter until   
     tender; remove and set aside. Spread barbecue sauce on   
     four slices of bread. Layer each with one slice of   
     cheese, two slices of bacon and turkey. Add pickles,   
     onions, and another slice of cheese. Cover with   
     remaining slices of bread.   
        
     In the same skillet over medium-low heat, melt remaining   
     butter. Cook sandwiches on both sides until golden brown   
     and cheese is melted.   
        
     Henry Mujica, North Riverside, Illinois   
        
     Makes: 4 sandwiches   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
      
     From: Https://Www.Tasteofhome.Com   
       
   MMMMM   
      
   ... The Recipe says a pinch of spice. I thought it said a 'pound'.   
   --- MultiMail/Win v0.52   
    * Origin: Outpost BBS * Johnson City, TN (1:18/200)   
   SEEN-BY: 1/110 18/200 105/81 106/201 128/187 129/305 153/7715 218/700   
   SEEN-BY: 226/30 227/114 229/110 114 206 300 317 400 426 428 470 664   
   SEEN-BY: 229/700 705 266/512 282/1038 291/111 320/219 322/757 342/200   
   SEEN-BY: 396/45 460/58 633/280 712/848 902/26 5075/35   
   PATH: 18/200 229/426