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|    HOME_COOKING    |    Home Cooking and Related Topics    |    9,244 messages    |
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|    Message 8,736 of 9,244    |
|    Dave Drum to All    |
|    5 Ingredient Dishes - 09    |
|    24 Dec 24 15:01:32    |
      MSGID: 1:396/45.0 676b212c       MMMMM----- Recipe via Meal-Master (tm) v8.06                Title: Sausage & Peppers Sandwich        Categories: Pork, Vegetables, Breads, Cheese        Yield: 6 servings                1 lb Italian sausage links; rough        - chopped        3 md Red bell peppers; cored,        - sliced        1 lg Onion; halved, sliced        1 tb Olive oil        6 Hot dog buns; split        6 sl Provolone cheese                Set oven @ 375ºF/190ºC.                Place sausage pieces in a 15x10x1-in. sheet pan,        arranging peppers and onion around sausage. Drizzle        olive oil over sausage and vegetables; bake, stirring        mixture after 15 minutes, until sausage is no longer        pink and vegetables are tender, 30-35 minutes.                During the last 5 minutes of baking, arrange buns cut        side up in a second sheet pan; top each bun bottom with        a cheese slice. Bake until buns are golden brown and        cheese is melted. Spoon sausage and pepper mixture onto        bun bottoms. Replace tops.                Debbie Glasscock, Conway, Arkansas                Makes: 6 servings                RECIPE FROM: https://www.tasteofhome.com                Uncle Dirty Dave's Archives               MMMMM              ... Why don't potholes ever knock tires *into* alignment?       ___ MultiMail/Win v0.52              --- Maximus/2 3.01        * Origin: Sursum Corda! BBS-Huntsville,AL-bbs.sursum-corda.com (1:396/45)       SEEN-BY: 18/200 19/25 105/81 106/1 201 987 124/5014 5016 128/187 129/305       SEEN-BY: 130/330 153/7715 218/700 226/30 227/114 229/110 114 206 300       SEEN-BY: 229/317 400 426 428 470 664 700 705 266/512 282/1038 291/111       SEEN-BY: 320/219 322/757 342/200 387/18 21 25 396/45 460/58 633/280       SEEN-BY: 712/848 902/26 5075/35       PATH: 396/45 229/426           |
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