Just a sample of the Echomail archive
Cooperative anarchy at its finest, still active today. Darkrealms is the Zone 1 Hub.
|    HOME_COOKING    |    Home Cooking and Related Topics    |    9,244 messages    |
[   << oldest   |   < older   |   list   |   newer >   |   newest >>   ]
|    Message 8,655 of 9,244    |
|    Dave Drum to All    |
|    12/19 Oatmeal Muffins - 4    |
|    18 Dec 24 20:45:00    |
      CHRS: CP437 2       MSGID: 1:18/200@fidonet 668cc5a2       PID: MBSE-BBS 1.1.0 (Linux-x86_64)       TZUTC: -0500       TID: MBSE-FIDO 1.1.0 (Linux-x86_64)       MMMMM---- Recipe via Meal-Master (tm) v8.06               Title: Quaker’s Best Oatmeal Muffins        Categories: Cakews, Grasins, Snacks        Yield: 12               1 1/2 c A-P flour        1 c Quaker Oats (quick or old        - fashioned, uncooked)        1/3 c (firm packed) brown sugar        2 ts Baking powder        1 c Milk        1/4 c Canola oil        1 lg Egg; lightly beaten        1 ts Vanilla              MMMMM-------------------------STREUSEL-------------------------------        1/3 c Quaker Oats (quick or old        - fashioned, uncooked)         1/4 c A-P flour        1/4 c (firm packed) brown sugar        2 tb Butter; chilled, in cubes               Heat oven to 400ºF/205ºC.               Line twelve medium muffin cups with paper baking cups or        spray bottoms only with cooking spray.               For streusel, in small bowl, combine oats, flour and        sugar; mix well.               Cut in butter with pastry blender or two knives until        mixture is crumbly.               Set aside.               For muffins, in large bowl, combine flour, oats, sugar        and baking powder; mix well.               In small bowl, combine milk, oil, egg and vanilla; blend        well.               Add to dry ingredients all at once; stir just until dry        ingredients are moistened. (Do not overmix.)               Fill muffin cups almost full.               Sprinkle with reserved streusel, patting gently.               Bake 18 to 20 minutes or until golden brown.               Cool muffins in pan on wire rack 5 minutes.               Remove from pan. Serve warm.               RECIPE FROM: https://www.quakeroats.com               Uncle Dirty Dave's Archives              MMMMM              ... Champagne actually pairs well with French Fries!       --- MultiMail/Win v0.52        * Origin: Outpost BBS * Johnson City, TN (1:18/200)       SEEN-BY: 1/110 18/200 105/81 106/201 128/187 129/305 153/7715 218/700       SEEN-BY: 226/30 227/114 229/110 114 206 300 317 400 426 428 664 700       SEEN-BY: 229/705 266/512 282/1038 291/111 320/219 322/757 342/200       SEEN-BY: 396/45 460/58 633/280 712/848 902/26 5075/35       PATH: 18/200 229/426           |
[   << oldest   |   < older   |   list   |   newer >   |   newest >>   ]
(c) 1994, bbs@darkrealms.ca