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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Maple Apple Pork Chops   
    Categories: Five, Pork, Fruits, Herbs   
         Yield: 4 servings   
       
         4    (4 oz ea) boneless pork   
              - chops   
         2    Granny Smith apples; cored,   
              - thin sliced   
       1/4 c  Water   
       1/2 ts Ground cinnamon   
         1 tb Maple syrup   
       
     Set oven to broil. Place pork chops on broiler pan.   
     Broil 10 minutes per side.   
        
     Meanwhile, coat a medium skillet with cooking spray.   
     Cook apples over medium heat until brown on both sides,   
     stirring occasionally. Add water and cinnamon; cover,   
     and simmer 10 to 15 minutes, or until apples are tender.   
     Remove cover, increase heat, and stir until water   
     evaporates.   
        
     Remove apples to a medium bowl and toss gently with   
     maple syrup. Top pork chops with apple mixture and serve   
     immediately.   
        
     RECIPE FROM: https://www.mrfood.com   
        
     Uncle Dirty Dave's Archives   
       
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