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   HOME_COOKING      Home Cooking and Related Topics      9,244 messages   

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   Message 8,505 of 9,244   
   Dave Drum to All   
   12/9 Nat'l Pastry Day - 4   
   08 Dec 24 16:24:00   
   
   TZUTC: -0500   
   MSGID: 71385.homecook@1:2320/105 2bbd1f5a   
   PID: Synchronet 3.20a-Linux master/acc19483f Apr 26 202 GCC 12.2.0   
   TID: SBBSecho 3.20-Linux master/acc19483f Apr 26 2024 23:04 GCC 12.2.0   
   BBSID: CAPCITY2   
   CHRS: ASCII 1   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Microwave One-Crust Pastry   
    Categories: Five, Pastry   
         Yield: 1 Pie   
       
       1/2 c  A-P flour   
       3/4 ts Salt   
       1/2 c  Butter   
         3 tb (to 4 tb) water   
       
     Mix flour and salt.   
        
     Cut in butter.   
        
     Mix in water one tablespoon at a time.   
        
     Gather into a ball and let sit for 5 minutes.   
        
     Roll out. Place in pie plate.   
        
     Refrigerate 20 minutes.   
        
     Microwave on MED 6-9 minutes. Check for doneness,   
     let sit 2 minutes (it will continue to cook a bit   
     after you take it out of the microwave).   
        
     Use in any pie recipe requiring a baked pie crust.   
        
     RECIPE FROM: https://www.food.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... I fed some lemon to my cat and now I have a sour puss.   
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