TZUTC: -0500   
   MSGID: 71136.homecook@1:2320/105 2ba8185e   
   PID: Synchronet 3.20a-Linux master/acc19483f Apr 26 202 GCC 12.2.0   
   TID: SBBSecho 3.20-Linux master/acc19483f Apr 26 2024 23:04 GCC 12.2.0   
   BBSID: CAPCITY2   
   CHRS: ASCII 1   
   MMMMM----   Recipe via Meal-Master (tm) v8.06   
      
         Title: Eight-Layer Casserole   
    Categories: Pasta, Beef, Vegetables, Berbs, Dairy   
         Yield: 12 servings   
       
         1 lb Frozen home-style egg   
              - noodles   
         2 lb Ground beef   
        30 oz (2 cans) tomato sauce   
         1 tb Dried minced onion   
         2 ts Sugar   
         2 ts (ea) Italian seasoning,   
              - dried basil. dried parsley   
              - flakes   
     1 1/2 ts Garlic powder   
         1 ts Salt   
       1/2 ts Pepper   
         8 oz Cream cheese; softened   
         1 c  Sour cream   
       1/2 c  Milk   
        20 oz (2 boxes) chopped spinach;   
              - thawed, squeezed dry   
         1 c  Shredded Colby-Monterey Jack   
              - cheese   
         1 c  Shredded Cheddar cheese   
              Minced fresh parsley; opt   
       
     Set oven @ 325oF/165oC.   
        
     Cook noodles according to package directions.   
        
     Meanwhile, in a large skillet, cook beef over medium   
     heat until no longer pink; crumble meat; drain. Add the   
     tomato sauce, onion, sugar and seasonings. Bring to a   
     boil. Reduce heat; cover and simmer for 10 minutes. In a   
     small bowl, combine the cream cheese, sour cream and   
     milk.   
        
     Place half of the noodles in a greased 13x9-in. baking   
     dish; top with 3 cups meat mixture. Layer with cream   
     cheese mixture, spinach, and remaining meat mixture and   
     noodles. Sprinkle with cheeses (dish will be full).   
        
     Bake, uncovered, until bubbly, 40-45 minutes. Let stand   
     for 10 minutes before serving. If desired, top with   
     minced fresh parsley.   
        
     Jo Prusha, Omaha, Nebraska   
        
     Makes: 12 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... Prime Time:  Any Hour Of The Day Divisible By 1 And Itself.   
   --- MultiMail/Win v0.52   
    * Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)   
   SEEN-BY: 4/0 18/200 88/0 90/0 104/119 105/81 106/201 116/17 18 120/302   
   SEEN-BY: 120/616 128/187 129/305 153/757 7715 154/10 30 50 700 218/700   
   SEEN-BY: 218/840 220/20 90 221/1 6 360 226/18 30 44 50 227/114 229/110   
   SEEN-BY: 229/114 206 300 310 317 400 426 428 470 664 700 266/512 282/1038   
   SEEN-BY: 291/111 301/1 320/219 322/757 335/364 341/66 200 342/200   
   SEEN-BY: 396/45 460/58 633/280 712/848 880/1 900/0 102 106 902/0 19   
   SEEN-BY: 902/26 930/1 2320/0 105 304 401 3634/12 5019/40 5075/35   
   PATH: 2320/105 154/10 221/6 341/66 902/26 229/426