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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Pepperoni Pizza Casserole   
    Categories: Beef, Vegetables, Pasta, Cheese, Sauces   
         Yield: 20 servings   
       
         2 lb Ground beef   
         1 lg Onion; chopped   
     3 1/2 c  Spaghetti sauce   
        16 oz Rotini or cavatappi; cooked,   
              - drained   
         4 c  Shredded mozzarella cheese   
         8 oz Sliced pepperoni   
       
     Set oven @ 350ºF/175ºC.   
        
     In a large skillet, cook beef and onion over medium heat   
     until meat is no longer pink; drain. Stir in spaghetti   
     sauce and pasta.   
        
     Transfer to 2 greased 13" X 9" baking dishes. Sprinkle   
     with cheese. Arrange pepperoni over the top.   
        
     Bake, uncovered, 25-30 minutes or until heated through.   
        
     Bernice Knutson, Soldier, Iowa   
        
     Makes: 2 casseroles (10 servings each)   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
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