CHRS: CP437 2   
   MSGID: 1:18/200@fidonet 668ae9ef   
   PID: MBSE-BBS 1.1.0 (Linux-x86_64)   
   TZUTC: -0400   
   TID: MBSE-FIDO 1.1.0 (Linux-x86_64)   
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Creamy Twice-Baked Sweet Potatoes   
    Categories: Five, Potatoes, Nuts   
         Yield: 2 servings   
       
         2 md Sweet potatoes (about 10   
           oz Each)   
         2 oz Cream cheese, softened   
         1 tb Brown sugar   
       1/4 ts Ground cinnamon   
         2 tb Chopped pecans   
       
     Set oven @ 375ºF/190ºC.   
        
     Scrub potatoes; pierce several times with a fork. Bake   
     on a foil-lined baking sheet until tender, 45-60   
     minutes. Cool slightly.   
        
     Cut off a thin slice from top of each potato. Scoop out   
     pulp, leaving 1/4" thick shells. Mash pulp with cream   
     cheese, brown sugar and cinnamon. Spoon into shells;   
     return to pan. Top with pecans. Bake until heated   
     through, 15-20 minutes.   
        
     Linda Call, Falun, Kansas   
        
     Makes: 2 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
   MMMMM   
      
   ... "The barbeque is the root of all civilization." -- Michael Petch   
   --- MultiMail/Win v0.52   
    * Origin: Outpost BBS * Johnson City, TN (1:18/200)   
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