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   MMMMM----- Recipe via Meal-Master (tm) v8.06   
       
         Title: Kielbasa & Rice   
    Categories: Pork, Vegetables, Chilies, Rice   
         Yield: 6 servings   
       
         2 lb Smoked kielbasa; halved   
              - lengthwise, cut in 1/4"   
              - slices   
       1/4 c  Fine chopped onion   
         3 sl Bacon; fine chopped   
       3/4 c  Honey barbecue sauce   
       1/4 c  (packed) brown sugar   
         1 tb Prepared horseradish   
         2 ts Water   
         2 ts Minced garlic   
       1/2 ts Crushed red pepper flakes   
              Hot cooked rice   
       
     In a Dutch oven, saute the kielbasa, onion and bacon   
     until onion is tender; drain. Add the barbecue sauce,   
     brown sugar, horseradish, water, garlic and pepper   
     flakes. Bring to a boil; cook and stir for 2-3 minutes   
     or until sauce is thickened. Serve with rice.   
        
     Nicole Jackson, El Paso, Texas   
        
     Makes: 6 servings   
        
     RECIPE FROM: https://www.tasteofhome.com   
        
     Uncle Dirty Dave's Archives   
       
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